Kepala Bergetar Tonton Live Malay HD Online Drama Melayu Telefilem Kepala Bergetar Tonton. For these Buffalo chicken bombs, refrigerated buttermilk biscuits are rolled thin and filled with a Buffalo chicken mixture and mozzarella cheese, baked until golden brown, and topped with melted butter, parsley, and garlic. Serve ranch dressing or blue cheese dressing on the side as a dip.
Ingredients
- 1 1/2 cups shredded rotisserie chicken
- 1/4 cup Buffalo sauce
- 1/3 cup shredded mozzarella cheese
- 1 (8-count) can refrigerated buttermilk biscuits
- 2 tablespoons salted butter, melted
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon garlic powder
- 2 tablespoons blue cheese dressing or ranch dressing
Directions
Preheat the oven to 375 degrees F (190 degrees C).
In a medium mixing bowl, combine chicken, Buffalo sauce, and shredded mozzarella.
On a clean surface, using a rolling pin, flatten each biscuit to about 1/8-inch thick. Divide the Buffalo mixture equally between each biscuit (about 1/4 cup per biscuit). Place mixture in the center and pinch the edges of the biscuit together to seal the mixture inside. Place sealed biscuits, seam-side down, on an ungreased baking sheet.
Bake in the preheated oven until golden brown and hot throughout, about 15 minutes.
Stir melted salted butter, parsley flakes, and 1/2 teaspoon garlic powder together in a bowl; brush over biscuits immediately upon removing from the oven.
Serve with blue cheese or ranch dressing, for dipping.
Nutrition Facts Servings Per Recipe 8 Calories 216 % Daily Value * Total Fat 13g 17% Saturated Fat 5g 23% Cholesterol 63mg 21% Sodium 549mg 24% Total Carbohydrate 11g 4% Dietary Fiber 0g 1% Total Sugars 1g Protein 14g Vitamin C 6mg 30% Calcium 89mg 7% Iron 1mg 6% Potassium 169mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
