Best Potatoes You’ll Ever Taste

Its time to release my potatoes to the world!!! Watch your guests try to guess what’s in this delicious and simple recipe. It’s the perfect side dish to any meal or BBQ, and a great way to dress up those darn potatoes! It’s got me out of many a jam with entertaining. You cant go wrong. Since trying these, I have gone completely potato crazy with mad potato disease!!! Yum — do it, mate! (Note: Only use real egg mayo – not the other kind.)


  • 3 tablespoons mayonnaise
  • 2 cloves garlic, crushed
  • 1 teaspoon dried oregano
  • salt and pepper to taste
  • 5 potatoes, quartered


  1. Gather all ingredients.

  2. In a small bowl, mix mayonnaise, garlic, oregano, salt , and pepper. Set aside.

  3. Bring a large pot of salted water to a boil. Add potatoes, and cook until almost done, about 10 minutes. Don’t overcook otherwise the potatoes will break apart. Drain, and cool.

  4. Preheat oven broiler. Line a baking tray with aluminum foil, and lightly grease the aluminum foil.

  5. Arrange potatoes in the prepared baking tray. Spoon the mayonnaise mixture over the potatoes.

  6. Broil in the preheated oven until potatoes are tender and mayonnaise mixture is lightly browned, about 10 minutes.

  7. Serve hot and enjoy!

    Nutrition Facts
    Servings Per Recipe 4
    Calories 283
    % Daily Value *
    Total Fat 9g11%
    Saturated Fat 1g7%
    Cholesterol 4mg1%
    Sodium 75mg3%
    Total Carbohydrate 48g17%
    Dietary Fiber 6g21%
    Total Sugars 2g
    Protein 6g
    Vitamin C 53mg266%
    Calcium 41mg3%
    Iron 2mg13%
    Potassium 1134mg24%

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

    (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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