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Best Potatoes You’ll Ever Taste

Its time to release my potatoes to the world!!! Watch your guests try to guess what’s in this delicious and simple recipe. It’s the perfect side dish to any meal or BBQ, and a great way to dress up those darn potatoes! It’s got me out of many a jam …

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Real NY Jewish Rye Bread

This rye bread is so delicious you’ll want to make extra to share with your family, friends, and neighbors! Having lived in Northwest Connecticut for over 35 years, in close proximity to NYC with its great Jewish delis, baking some of the finest rye bread going, I snagged this recipe …

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Fish Tacos

These crispy fish tacos with shredded cabbage and a spicy homemade white sauce are just delicious! Serve with homemade pico de gallo and lime wedges to squeeze on top. You don’t have to leave your house to enjoy perfect fish tacos! This beer-battered fish taco recipe, topped with a homemade …

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Kale Soup

This vegetarian kale soup with dark green kale, potatoes, and cannellini beans will delight your taste buds and warm you up on a cold winter night. This healthy kale soup recipe will warm you up from the inside out.   Kale Soup Ingredients These are the ingredients you’ll need to …

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Pineapple and Banana Smoothie

A gorgeous indulgent pineapple smoothie with banana — simple, easy, and delicious! Ingredients 4 ice cubes ¼ fresh pineapple – peeled, cored and cubed 1 large banana, cut into chunks 1 cup pineapple or apple juice Directions Gather all ingredients. Place ice cubes, pineapple, banana, and pineapple juice into the container of a blender. Purée on …

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Miso Soup

This miso soup is full of savory flavors. Add more dashi to your soup if you want a stronger stock. You can use yellow, white, or red miso paste for this soup — yellow miso is sweet and creamy, red miso is stronger and saltier. Did you know you can …

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Jamie’s Sweet and Easy Corn on the Cob

Corn on the cob is cooked in boiled water with a little sugar and lemon juice for the sweetest, tastiest corn! My mother-in-law gave me this easy recipe. You can’t go wrong with boiled corn on the cob — and this top-rated recipe is proof of that!   How to …

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Monte Cristo Sandwich

This Monte Cristo sandwich with ham, turkey, and Swiss cheese slices is dipped in an egg and milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side. Ingredients 2 slices bread 1 teaspoon mayonnaise 1 teaspoon prepared mustard 2 slices cooked ham 2 slices cooked …

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Eggplant Caponata (Sicilian Version)

Eggplant caponata is a delicious relish or appetizer that can be served hot or cold! Serve with toasted crusty bread. Ingredients 1 eggplant, peeled and cut into 1/2-inch cubes salt to taste ¼ cup olive oil, divided 1 cup finely chopped celery 1 medium onion, finely chopped 1 clove garlic, minced 1 ½ cups canned plum tomatoes, drained and coarsely chopped …

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Christy’s Awesome Hot Ham and Cheese

This ham and cheese sandwich is great on a cool night with a cup of tomato soup. I add spinach, arugula, tomatoes, roasted peppers, chopped olives, artichokes, or a spoonful of salsa to the sandwich, depending on my mood and what’s in the fridge. Ingredients 2 slices whole grain bread 2 teaspoons butter 2 slices Swiss …

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Kepala Bergetar Tonton